Garden Beauty Without Backbreaking Labor

“A penny saved is a penny earned” is the famously frugal advice from Poor Richard’s Almanac. The author Benjamin Franklin, elder statesman and founding father of the United States, offered this simple pearl of wisdom to 18th century American colonists as a reminder to cautiously manage their assets.

This method has met the test of time and has been resurrected in a variety of guises. Individuals, families, companies and occasionally governments have all applied a variation of this resource management technique, especially when there are challenging economic forecasts.

As basic as the idea is, it can be applied to almost any situation, even the home landscape. With moderating autumn temperatures, home gardeners are venturing out to apply this concept.

Daylilies, the commonly encountered flowering ornamental in many 21st century gardens located in panhandle Florida, are an excellent example of getting the most return for the least output.

Daylilies are colorful summer additions to the home landscape and are simple to grow. Propagation is easy this time of year. Just dig, separate, and replant.

This popular flowering perennial with East Asian origins has adapted well to many Florida landscape environments. Plants are available in a wide variety of growth habits and flower shapes. Color options include yellow, orange, red, pink, purple, near-white and shades and combinations of all of these.

Flowering starts in March for early-season bloomers, with late-season cultivars starting in mid-May. The typical bloom period is about four to seven weeks, although some varieties bloom even longer.

As their name accurately indicates, daylilies are members of the lily family, in the genus Hemerocallis.  “Hemero” is Greek for “day” and “callis” for “beauty,” so the scientific name translates to beauty for a day.

For the adventurous eater, the flower buds and petals of daylilies are edible raw, boiled, stir-fried, steamed, stuffed, or battered and fried. Dried daylily petals, called “golden needles,” are used in numerous Chinese dishes.

Many of the modern varieties of daylilies available today have been developed from native Chinese species. Early settlers from Europe and Asia brought many of the original species with them to America.

Daylilies grow best in full sun or filtered shade. The darker colored red and purple varieties flourish better in partial shade, while light colored yellow, pink and pastel varieties need full sun to bring out their best performance.

The filtered light level under pine trees is ideal for growing daylilies. Heavy shade should be avoided because it will cause thin, spindly growth and poor flowering.

The soil pH should be between 6.2 and 6.8, with 6.5 being optimal. In coastal environments this may require soil augmentation with peat moss to assure the needed soil acidity level.

The soil of daylily beds should be topped with three to four inches of organic matter, such as peat, oak leaf or pine needle mulch, or composted manure. The amended soil should be mixed or tilled, leveled and then moistened.

Daylilies survive dry conditions well because of their extensive root systems. However, the number and size of blooms, plant growth, and overall vigor can be adversely affected by prolonged drought.

Daylilies multiply fairly rapidly and plant division is an easy way to propagate them for new locations in the home landscape or to share with friends. Division is best done immediately after the flowering season.

Dig the entire clump and shake or wash off the soil without damaging the roots. It is easy to see where the divisions can be made, with smaller clumps being easily pulled free to establish a new planting.

The home gardener can expand and share the beauty of these perennials and only spend a little time to accomplish this. No doubt Ben Franklin and Poor Richard would approve.

About the author
Les Harrison

Les Harrison is a longtime resident of north Florida, having attended public schools in three counties. He has a Bachelor Degree from the University of Florida in Journalism and a Master’s of Science from Auburn University in Agricultural Economics. He is the author of more than 2000 newspaper and magazine stories and journal articles. During his career, he held positions in private, government and educational (university level) sectors. He holds the title of Extension Agent Emeritus. He can be reached at harrison.gl@gmail.com.

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